Event Category: Special Bite

Cocktail Specials at Vera Cruz w/ El Silencio

Come to Vera Cruz to enjoy a slew of delicious offerings featuring El Silencio!!

Frozen Mezcal Marg – $10, Fresh Spicy Watermelon paloma – $12, El Silencio Espadin shots – $5, El Silencio Ensamble shots – $10, Tacos (Beef or mushroom) – $2

Mezcal Week at Proabition

In celebration of Mezcal Week we have created some cocktails with mexican spirits in mind. We offer daily happy hour, brunch on the weekends and ofcourse our awesome cocktails!

Come join us on the patio for the best cocktails in Riverside

“Oaxacan Old Fashion – ” Tequila, Ancho Reyes, Sugar, Angostura and Orange Bitters”

“El Viejito” – Abasolo (El whisky de Mexico), Nixta, Agave, Spice Tincture, orange and Peychuad Bitters

“Pharmacy in Michoacan” – La Luma Mezcal, Scotch, Ginger, Honey, Lemon Juice

“Watermelon Daisy” – Tequila, Watermelon and Jalapeno Syrup, Lime Juice, Chocolate Bitters, Soda

“Mezcal Mule” – La Luna Mezcal, Peach Liqour, Ginger, Lime Juice, Soda.

Mezcal Week at Cocina Hermanas

Please join us at Cocina Hermanas in Danville as we celebrate Mezcal Week (Sept. 8-15) with our friends at Del Maguey Single Village Mezcal. We will be offering delicious Mezcal Cocktails, a curated flight of Del Maguey Mezcals and paired appetizers from Chef Arturo Ponce! Enjoy our specialty menu on our expanded patio or order for to-go/delivery! Salud!

Mezcal Week at Viva Viva Taqueria Cantina

Join Viva Viva Taqueria Cantina and Convite Mezcal in celebrating Mezcal Week with specialty cocktails, fun mezcal facts, and tacos from September 8 – 15th. Viva Viva Taqueria Cantina will have a $10 Happy Hour and cocktails specials throughout the week.

France with a taste of Oaxaca

Our French restaurant Chez Moi will be offering two mezcal cocktails with two suggested food pairings.
One cocktail is a strawberry Mezcalita called ‘La Vie en Rose’ (Life in Pink in regards to the pink color & super pink and red beets) with Szechuan peppercorn tincture paired with our Beet & Goat Cheese Salad. The fruity Strawberry flavor will pair well with the beets & cheese while the mezcal will compliment this vegetal forward dish.
The second cocktail ‘Stigibeu’ is a reference to an ancient Zapotec toast in recognition and thankfulness to the Earth, nature and everyone who came before us. It is a frozen Tamarind cocktail with Jalapeño infused Mezcal paired with our popular mushroom croquettes. The acidity of the frozen cocktail will cut through the richness of the croquettes with a nice hint of spice.
The mezcal used in both cocktails will be Los Vecinos.